SocialMaharaj Technology, Travel, Food et al

I’ve been a museum geek for as long as I can remember. It’s one of those passions that quietly shapes your travel plans – always hunting for that perfect museum experience that connects you with a place’s soul. Last year, I finally got to tick off two major international museums …

I never imagined I’d become such a fan of a highway until I clocked over 2000 kilometers on Hyderabad Outer Ring Road (ORR) over the last decade. Trust me on this – this is not just a stretch of tarmac; it’s a testament to what modern Indian infrastructure can achieve …

South Indian cuisine is almost synonymous with idli and dosa – those humble, fermented rice and lentil pancakes and steamed cakes that have become staples in households across India and beyond. But here’s the thing: when you think of Hyderabad, dosa rarely jumps to mind first. Instead, it’s all about …

Vegan and farm to table restaurants in Hyderabad have started to make a significant mark, bringing fresh, organic, and thoughtfully prepared food to the forefront. And let me tell you, it’s been a delightful journey exploring these spaces. If you’re like me, someone who’s been a vegetarian in Hyderabad for …

My journey with tennis began quite unassumingly during my boarding school days. Back then, it was just another sport I occasionally noticed on TV or in school magazines. But everything changed a few years later when I witnessed the epic final between Rafael Nadal and Roger Federer a match that …

Earlier this year, I had the privilege of speaking at KubeCon London, which was my first-ever visit to the city. I spent just over a week in London, and one of the activities on my things to do in London list was to take the Lord’s stadium tour. After the …

There’s something deeply comforting about a well-made Dal Makhni. I’m not exaggerating when I say it’s one of my all-time favorite dishes. The creamy, buttery lentils with a gentle smoky hint have a way of sticking with you long after the meal is over. I still vividly remember my first …

The moment those first raindrops hit the dusty roads, I start itching for a monsoon road trip from Hyderabad in my Tata Punch. There’s something magical about exploring the countryside when everything turns lush and rivers brim with life again. If you’ve ever wondered where to head out for a …

I’ll never forget my first vegetarian meal in Edinburgh. The moment I bit into a Scottish roll loaded with a haggis patty, I was hooked—not just on the food but on the city’s vibrant vegetarian scene. Now, I’m not usually someone who zeroes in on vegetarian places (and trust me, …

The moment I set foot in Edinburgh, I knew this city was something special. There’s a certain charm in the air—a mix of old-world history, vibrant culture, and unexpected modern touches that kept pulling me back to the cobbled streets and panoramic viewpoints. If you’re like me, a traveler who …