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My week-long Gujarat Soujourn started with a luxurious stay at House of MG, the heritage hotel in Ahmedabad. We stayed there for a night and the next day headed out to explore Ahmedabad. The Ahmedabad Heritage Walk that was arranged is the best one I’ve had in recent times. It …

One of the questions that I often get asked is “Where am I from?”. Most of the time I duck it by saying “It’s a long story, for now, let’s say I’m from India“. But then there are a few who revert asking “No seriously where are you from?” I …

For those of you who don’t know, I’ve been a resident of Gujarat for over a decade. My schooling started in Ahmedabad and have spent most of my childhood there. However, back then school was always the first priority and hence didn’t explore much of the city. However, in the …

If you’ve been following me on Instagram, you already know that I’ve been working from Lucknow for quite some time now. The normal and boring routine at Hyderabad prompted me to step out and get a change in the surroundings. And my maternal home, Lucknow seemed to be just perfect. …

Most mornings in the city of Bengaluru, you’ll find people from walks of life relishing their Dose with a hot cuppa of filter coffee. Filter Coffee is often associated with Bengaluru (entire South India by most) However, things change when you towards the north. The aroma of coffee ceases as …

During my current stay in Lucknow, one thing I can say is that the city has grown too fast. From swanky buildings to Lucknow metro, there’s a lot for the City of Nawabs to boast about. And one such place that’s not in line with Lucknow’s heritage, yet a popular …

I’m currently working from home from Lucknow. Yes, it doesn’t feature in the list of remote working destinations in India that I wrote earlier, but that’s fine. When you talk about Uttar Pradesh and food, Chaat is the thing that UP is famous for and today I’ll share my experience …

Just like there are trends on Instagram that spread like forest fires, there are trends when it comes to food too. From Fire Pan to Babhubali Thalis, restaurants across the country come up with unique concepts that are often picked up with the rest of the country. One such popular …

No matter what you’ve eaten, your comfort food is always going to be your regional food. The food that is cooked at your home and you’ve been having them since childhood. For most people from North India, Dal Chawal, Roti Subzi is a comfort food. While most people from the …

As a child, I don’t have many memories of visiting many restaurants with my family. Back in the day, any special occasion meant Gulab Jamuns being prepared at home along with pulao, Paneer and raita. I’m sure many of you could relate to this. Dining out was never something that …